Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, radish paratha. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Radish paratha is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Radish paratha is something which I have loved my entire life. They’re nice and they look fantastic.
Mooli Paratha Recipe-Mooli ka Paratha-Radish Bread-Easy and Quick Mooli Paratha. Mooli paratha recipe with step by step photos. Mooli ka paratha is a popular Punjabi whole wheat flatbread stuffed with spiced grated radish.
To begin with this particular recipe, we have to first prepare a few components. You can cook radish paratha using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Radish paratha:
- Prepare 1 cup wheat flour
- Get to taste Salt
- Prepare As needed Water
- Make ready For filling
- Take 1 Radish grated
- Make ready To taste Salt
- Get 1/2 tsp red chilli
- Make ready 1/4 tsp gram masala
- Make ready 1/4 tsp cumin seeds powder
- Take 1 tsp coriander powder
- Make ready Pinch amchur powder
- Prepare 1/2 tbsp coriander leaves
- Prepare As needed Oil for roasting.
- Take As needed Red sauce..for serve
Its preparation closely resembles to plain paratha but its magic lies. A paratha (pronounced [pəˈrɑːtʰə]) is a flatbread native to the Indian subcontinent, prevalent throughout the modern-day nations of India, Sri Lanka, Pakistan, Nepal, Bangladesh, Maldives and Myanmar. Mooli Paratha Recipe or Radish Paratha Recipe: a famous shallow fried punjabi paratha made with spicy grated radish / mooli. Molli paratha tastes best when served with thick yogurt.
Steps to make Radish paratha:
- First take a bowl add wheat flour, salt mix well then add water make a fine dough…
- Then squeeze the grated Radish add salt, red chilli,gram masala, coriander powder, cumin seeds powder, amchur powder, coriander leaves mix well.
- Then take dough roll it and cut 2 chef hat shape…then stuffed with stuffing…And lock with the design…
- Then Roasted it with oil on tawa.
- Serve with sauce…your paratha is ready to serve.
Radish paratha is a popular Indian bread paratha variety stuffed with radish, served as main food for any Among all the various varieties of stuffed parathas, this Radish paratta or mooli paratha is very. The stuffings in the parathas are highly nutritious and one such paratha is mooli (radish) paratha. The healthy and a tasty way to have radish is to make parathas and have with plain yoghurt to avoid its. Paratha is a popular flatbread in India with many variations. Watch this detailed video to make yummy Radish paratha: Grate Radish and squeeze it to remove excess water from it.
So that is going to wrap this up for this special food radish paratha recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
