Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, tomato upma. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Amongst the upma varieties, tomato upma is my favorite. the reason being I like a lot of recipes made with tomatoes. The tang from the tomatoes perks up the overall flavor in any recipe. Tomato upma recipe with video - Sharing a quick breakfast recipe of Andhra style tomato rava upma.
Tomato Upma is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Tomato Upma is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have tomato upma using 17 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Tomato Upma:
- Get 1 cup rava roasted
- Prepare 3 cups water
- Get 1 onion chopped
- Make ready 2 large tomatoes pureed
- Get 1 tbsp red chilli powder
- Take 1/2 tsp urad dal
- Take 1 tsp rai
- Get 1 tsp jeera
- Get 2 green chillies chopped
- Get 2-3 french beans sliced finely
- Make ready 1 inch carrot chopped finely
- Prepare 2 tbsp peas
- Prepare 1 sprig curry leaves
- Make ready 1 inch ginger grated
- Take 1 tbsp oil
- Get 1 tsp sugar
- Get as per taste Salt
This is another variation of normal upma with added tomatoes which give tangy taste and is. Tomato upma is an easy to make breakfast with less ingredients. Among the whole variety of upma, Tomato upma is my favorite. Tanginess from tomatoes keeps it way high from the normal upma.
Steps to make Tomato Upma:
- Roast the rava but do not change the colour. Chop the onions & green chillies, slice the French beans, chop finely the carrots,grate the ginger, urad dal and puree the tomatoes
- Heat oil in a kadai add rai,jeera when they crackle add curry leaves, ginger, green chillies, urad dal, onions saute for a few mins. Then add french beans, carrots and peas cover and cook for a few mins
- Then add tomato puree,red chilli powder and salt saute for few mins, add water when it boils add sugar and the roasted rava slowly as it can get lumpy. Cook till it thickens. Serve it hot
Tomato Upma tastes tangy and yummy with full of flavour of tomato and spices. Learn how to make Tomato Upma step by step on Hungryforever.com. Tomatoes add colour and flavour to this breakfast favourite. Kerala style tomato upma. breakfast recipes. easy breakfast south indian. quick upma. Tomato Upma Recipe is a delicious upma made using tangy tomatoes, with some heat from the green chillies.
So that’s going to wrap this up with this exceptional food tomato upma recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
