Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tomato raita. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tomato Raita is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Tomato Raita is something that I’ve loved my entire life. They’re fine and they look fantastic.
Hi friends, today's dish is Tomato-Onion Raita. In summer its very good to have raita and especially when it has added vegetables :) for more video see my. Tomato Raita is one of the easiest condiment recipes which does not require any cooking and can be made at home by combining chopped tomatoes and curd.
To begin with this particular recipe, we must first prepare a few ingredients. You can have tomato raita using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Raita:
- Get 2 medium Tomatoes
- Get 1 cup Curd (Yogurt/ Dahi)
- Prepare 2 tbsp finely chopped Coriander Leaves
- Get 3 Green Chilli, deseed, finely chopped
- Take 1/2 tsp roasted Cumin Powder
- Make ready 1/4 tsp Black Pepper Powder (optional)
- Make ready Salt as your require
Onion Tomato Raita is a quick an easy to make yogurt based raita dish / side dish that goes really well with lot of Indian main course dishes. Each and every ingredient used in the tomato. Onion tomato raita recipe - very quick and easy to make raita recipe. It is made with yogurt, onion, tomato.
Steps to make Tomato Raita:
- Take curd in a bowl and beat until smooth. - Cut ripe tomatoes into halves and remove seeds. - Diced them into small pieces. - Add chopped tomatoes, chopped green chilies, chopped coriander leaves,
- Roasted cumin seeds powder,salt. - Mix well and tastes for salt.if required more,add more salt.
- Transfer it to a serving bowl and garnish by sprinkling black pepper powder over it.now ready tomato raita.
Raita is very regular at my home. Let your guests mix raita with their rice to cool the hot chilli taste. I was first introduced to this recipe by an online penpal of mine - Amy. However, I have adjusted the recipe to my taste. Tomato raita recipe with step by step photos.
So that’s going to wrap it up with this exceptional food tomato raita recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
