Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, home made beet root cutlet. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Home Made Beet Root Cutlet is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Home Made Beet Root Cutlet is something that I’ve loved my entire life. They’re nice and they look wonderful.
Hello viewers, Welcome to my Channel thebutterfly Cuisines. In this video I tried my best to prepare The Beetroot Cutlet. All ingredients used in my own way..post of beetroot cutlet recipe. it includes, corn cutlet, bread cutlet, vegetable cutlet, poha cutlet, paneer cutlet, noodles cutlet, sabudana cutlet and soya chunks cutlet. also do visit my other recipes.
To get started with this recipe, we must first prepare a few components. You can cook home made beet root cutlet using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Home Made Beet Root Cutlet:
- Take 1 cup beet root grated
- Take 2 potatoes boiled
- Take Few spring onion chopped
- Take 1 tbsp Red chilli powder
- Get 1 tbsp Roasted Cumin powder
- Get 1 tbsp Coriander powder
- Get 2 tbsp Roasted peanuts
- Take 1 tbsp Garam
- Take 2 tbsp Oil
- Take to taste Salt
I have tried with beetroot juice, ground beetroot but the colour of the cake was not as effective as Then one day I came across beetroot powder which was sold commercially. Beetroot cutlet recipe with step by step pics. Crispy and delicious beetroot patties made with beets We had paired these with homemade burger buns and some Indian chutneys with onion, tomato slices. Its " Beetroot Cutlet / Beetroot Tikkis ".
Instructions to make Home Made Beet Root Cutlet:
- Wash the beet root. Peel the skin of the beet root. Wash it properly. Cut into cubes. Grind it with green chilli, garlic, ginger coarsely.
- Heat oil in kadai. Once the oil is hot, add cumin seeds. Let it crackle. Add grind beet root. Fry for few minutes. Then add all the masala and salt. Saute it for few minutes. At last add roasted peanuts. Mix…..well and cook till the mixture becomes dry.
- Cool it. Make a small ball from the mixture. Make in a cutlet shape. Repeat the same procedure. till the mixture is finished.
- Heat oil in a pan. Shallow fry the cutlet. Till it becomes brown in colour on both the sides. Once it is done. Transfer to a plate
- Garnish with spring onion. Ready to serve hot….beet root cutlet with any chutney
It's simple, quick to prepare and tastes real yum. These pickled beetroots are far superior than any store-bought variety. Beetroots are cooked, then set in jars with pickling liquid. Enjoy with salads or as a side dish.. This quick beetroot hummus recipe is my new go-to appetizer.
So that is going to wrap it up for this special food home made beet root cutlet recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
