Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cod,langustines and sauerkraut (zante). One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
cod,langustines and sauerkraut (Zante) is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. cod,langustines and sauerkraut (Zante) is something that I have loved my entire life. They’re fine and they look wonderful.
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To begin with this recipe, we must first prepare a few components. You can have cod,langustines and sauerkraut (zante) using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make cod,langustines and sauerkraut (Zante):
- Prepare 4 pieces of cod sliced from the middle each about 200 grams
- Make ready 1 tbsp lemon juice
- Prepare 1 pinch of salt
- Prepare 150 grams shalotts
- Get 100 grams smoked trout
- Prepare 400 grams cox apples
- Take 2 tbsp oil
- Prepare 10 juniper berries
- Make ready 1 tsp brown sugar
- Get 1 glass of sauerkraut 770grams drained
- Prepare 1/2 glass good dry white wine
- Make ready 4 large langustines uncooked
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Instructions to make cod,langustines and sauerkraut (Zante):
- wash the cod an remove any bones. With the skin on outside make a roll ,tie with kitchen string,Drizzle over lemon juice add salt and stand to rest in fridge
- slice the shalottes thinly, chop the smoked trout. Peel the apples quarter and slice thinly
- heat oil and gently heat apples, trout and shallotes. squeeze any remaining juice from sauerkraut.add juniper berries.mix well and season with salt and sugar.add the white wine and gently cook for about 30 minutes stiring.
- preheat oven to 225 C / Gas 4 . place the washed prawns(langustines) and the cod rounds on top of the sauerkraut in a ovenproof dish, cover the pan with foil not directly on top of the fish and cook for 15 minutes until fish is cooked.serve with parsley or celeriac potato mash
- if you do not like juniper berries ,you can remove them as they they have a bitter fruity flavour .
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So that is going to wrap it up with this special food cod,langustines and sauerkraut (zante) recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
