[Farm House Recipe] Daikon and Chikuwa Sweet and Spicy Stir-Fry
[Farm House Recipe] Daikon and Chikuwa Sweet and Spicy Stir-Fry

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, [farm house recipe] daikon and chikuwa sweet and spicy stir-fry. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

I made some alterations: we marinated the chicken in soy sauce/garlic/ginger/splenda, I also made extra sauce, adding a bit more hoisin sauce and added some splenda to the recipe to make it a bit more sweet to ward of some of the heat from the spices. Sweet-and-Spicy Chicken Stir-Fry is a quick and easy one-dish meal that will be be your family nex favorite dish. For extra heat to this chicken stir-fry, add more hot sauce, or use a lighter hand for milder flavor.

[Farm House Recipe] Daikon and Chikuwa Sweet and Spicy Stir-Fry is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. [Farm House Recipe] Daikon and Chikuwa Sweet and Spicy Stir-Fry is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have [farm house recipe] daikon and chikuwa sweet and spicy stir-fry using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make [Farm House Recipe] Daikon and Chikuwa Sweet and Spicy Stir-Fry:
  1. Take 200 grams Daikon radish
  2. Get 2 Chikuwa
  3. Take 1 tbsp White sesame seeds
  4. Make ready 1/2 tbsp Sesame oil
  5. Take A
  6. Prepare 1 tbsp Soy sauce
  7. Get 1 tbsp Sugar
  8. Get 1 tsp Sake
  9. Take 1/2 Red hot dried pepper

DH suggested the addition of sesame oil to the veggies just after I threw together a few random ingredients to create this stir-fry. It turned out DH thought it was the best ever and labeled it Recipezaar-worthy. · Spicy Roasted Daikon Radish French Fries will make you fall in love with daikon radishes! Great recipe for Easy, Crunchy Vinegared Kiriboshi Daikon. I had this at a friend's house and it was Enjoy air fried crispy and sweet Daikon Fries.

Instructions to make [Farm House Recipe] Daikon and Chikuwa Sweet and Spicy Stir-Fry:
  1. Cut the daikon without peeling. First, cut it into 5mm rounds, then again into 5mm sticks. Cut the chikuwa vertically in half. Then, cut diagonally into match sticks.
  2. Heat the sesame oil in a pan over high heat, then add the daikon and stir-fry for about 2 minutes. Add the chikuwa and stir-fry for an additional minute.
  3. Add the "A" ingredients and stir-fry for about 2 minutes. Sprinkle with sesame seeds and it's done. Remember to cook every step over high heat.
  4. Daikon is great when it's a bit crispy.

Try this Daikon fry recipe using any of the Philips Airfryers. This stir fry sauce has got just the right amount of spice, in my opinion, and it far surpasses most sauces If you are a fan of spice, also make sure to check out my Spicy Asian Noodles recipe. You can use any vegetable you like in this chicken stir fry, but I. Stir in rotisserie chicken and heat through. If desired, serve over cooked rice.

So that’s going to wrap it up with this special food [farm house recipe] daikon and chikuwa sweet and spicy stir-fry recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!