Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, tomato soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tomato soup is a soup made with tomatoes as the primary ingredient. It may be served hot or cold in a bowl, and may be made in a variety of ways. It may be smooth in texture, and there are also recipes that include chunks of tomato, cream, chicken or vegetable stock, vermicelli.
Tomato soup is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Tomato soup is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook tomato soup using 11 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Tomato soup:
- Prepare 1 tsp butter
- Prepare 1/2 onion, finely chopped
- Prepare 2 clove garlic
- Prepare 1/2 tsp salt
- Take 1 cup water
- Get 1 tsp sugar
- Take 1/2 tsp pepper, crushed
- Take 3 tomatoes
- Make ready 1 bay leaf / tej patta
- Make ready as required Fresh cream for garnishing
- Prepare As needed- Some toasted bread for garnish
This tomato soup recipe is ultra creamy, but not full of cream—watch this short recipe video to see how. You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and delicious tomato soup, but let me tell you. Find recipes for creamy tomato soup, roasted tomato soup, and more! Quick and creamy tomato soup with pesto.
Instructions to make Tomato soup:
- Firstly, in a kadai heat 1 tsp butter and saute ½ onion, 2 clove garlic and 1 bay leaf.
- Add 3 tomato, and ½ tsp salt
- Saute for a minute or till tomatoes change colour.
- Add ½ cup water, cover and boil for 10 minutes.
- Boil till tomatoes turn soft and mushy.
- Now remove the bay leaf and cool the mixture
- Blend to smooth paste without adding any water.
- Now sieve the tomato paste discarding the residue.
- Add ½ cup water or more adjusting consistency.
- Get the soup to a boil and add 1 tsp sugar, ½ tsp pepper and ¼ tsp salt.
- Mix well making sure all the spices are combined well.
- Finally serve tomato soup garnished with coriander or mint leaf and cream and toasted bread.
You can spice this up with hot sauce or chile oil if you like it hot. Try out these amazing tomato soup recipes from the experts at FoodNetwork.com. Have the perfect cozy night indoors with one of these warm tomato soup recipes. Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese sandwiches or Parmesan crisps.
So that is going to wrap it up for this exceptional food tomato soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
