Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tomato rice. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Tomato rice is a simple, spicy, flavorful & delicious one pot dish made with rice, tomatoes, spices & herbs. This tomato rice can be made in a pressure cooker or a pot. If you are looking to use up left.
Tomato Rice is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Tomato Rice is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have tomato rice using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Rice:
- Get 1.5 cup Basmati rice
- Prepare 3-4 tomatoes thinly sliced
- Get to taste Salt
- Prepare 1 tsp Green chilli Ginger Paste
- Prepare As required Oil
- Make ready 1 Cinnamon
- Prepare 1 tsp jeera/ cumin seeds
- Get 2 Dry red chillies
- Get 1 Onion cut in cubes
- Prepare Handful mint leaves
- Make ready Handful Coriander leaves
- Make ready 1 tsp Chana dal
- Take 1 tbsp red chilli powder
- Make ready 1 tsp turmeric powder
Flavored with spices this Tomato Rice is aromatic, spicy, tangy and with gorgeous red color. Cooked tomatoes greatly enhance the taste of rice, and you can find the combination in a range of different cuisines. For something quicker and milder, consider simple whole tomato rice. Tomato rice, thakkali sadam recipe - a flavorful variety goes well with just fryums/ vadams or a simple potato Either I will over cook the rice or wont cook this tomato paste to be mixed with rice properly.
Instructions to make Tomato Rice:
- Take oil in Cooker add jeera, chana dal, dry red chillies, cinnamon roast it for a while add onions, green chillies and ginger paste and cook for a while.
- Now add all masalas, add tomatoes and let it cook till it turns soft. Add soaked rice and add 3 cups water and cook for 1 whistle. Serve with boondi raita and Papad.
- Tip. Water proportion should be precise 1.5 cup rice requires 3 cups water.Otherwise it will turn soggy
Upgrade your meal with this Tomato Basil Rice! Tastes like a tomato basil pasta - in rice form. Stir rice into onion-tomato mixture and pour in water. This low-fat soup is great for using up rice and pesto - it makes a substantial and hearty main course. Tomato Rice - plain steamed rice cooked with tangy-spicy mixture of sautéed tomato, onion, coriander leaves and Indian spices.
So that’s going to wrap it up for this exceptional food tomato rice recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
