Radish Parantha
Radish Parantha

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, radish parantha. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Radish Parantha is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Radish Parantha is something that I’ve loved my entire life. They are fine and they look fantastic.

Mooli Paratha Recipe-Mooli ka Paratha-Radish Bread-Easy and Quick Mooli Paratha. Vahchef - VahRehVah..radish paratha recipe with step by step photo and video recipe. mooli paratha is a traditional punjabi cuisine delicacy served usually with butter, curd and pickle. these exotic stuffed paratha can be. Mooli paratha recipe with step by step photos.

To begin with this recipe, we must prepare a few components. You can have radish parantha using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Radish Parantha:
  1. Make ready 1 cup radish grated
  2. Take to taste salt
  3. Take 1 cup wheat flour dough
  4. Get 1/2 tsp Turmeric powder
  5. Make ready 1/4 tsp red chilli powder
  6. Make ready 1/4 tsp cumin powder
  7. Make ready as needed oil for frying
  8. Take 1 bowl curd for serving

It is a paratha made by stuffing grated radish mixed with spices. I already have a stuffed version of mooli paratha. But this is an easier way of adding the grated radish while making the dough itself. But the friend's family brought mooli paratha with pickle.

Instructions to make Radish Parantha:
  1. In a bowl add radish and all spices.heat tava.take small ball from dough and make space into the dough.fill with radish mixture and close all the corners.roll it like chapati.spread on tava and cook from both the sides by applying oil.cook till golden brown and crispy.serve hot with curd.

The post Mooli Paratha: Radish Stuffed Flatbread appeared first on The Steaming Pot. Mooli paratha recipe from the region of punjabi. mooli paratha is Mooli Paratha recipe - a stuffed parantha recipe from land of Punjab. The stuffing is made from spicy, cooked grated mooli aka radish. But i love to make paratha with radish rather than adding them in sambar. Here comes the recipe for mooli ka paratha/radish paratha.

So that is going to wrap this up with this special food radish parantha recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!