Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, stuffed radish. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Stuffed Radish is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Stuffed Radish is something which I have loved my whole life. They’re nice and they look wonderful.
Hello friends, this is Lipika Chaudhuri, in this video I showed how to make stuffed muli paratha recipe, hope you like it, pls Like, Share, Comment and. Try this delicious and healthy stuffed radish paratha or mooli paratha. These whole wheat mooli parathas are diabetic friendly and can be served to any age groups.
To begin with this recipe, we must prepare a few ingredients. You can have stuffed radish using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Stuffed Radish:
- Take 1 radish
- Prepare 2 tsp mustard paste
- Prepare 2 tsp coconut powder
- Take 1/4 sugar
- Take 1 tsp ginger chopped
- Prepare 1 tsp chopped coriander leaves
- Prepare 1 green chilli chopped
- Prepare 4 tsp gram floor
- Prepare to taste Salt
- Prepare As needed Oil for fry
- Get 1/4 tsp red chilli powder
- Take 1/4 tsp turmeric powder
A wide variety of plush stuffed radish options are available to you, such as packaging. Radish paratha is a popular Indian bread paratha variety stuffed with radish, served as main food for any meal of the day. Muli Paratha is an Indian flat bread stuffed with white radish (aka daikon). Try this delicious variation of stuffed paratha with pickle, yogurt or just a little pat of butter…mmmm!
Instructions to make Stuffed Radish:
- Cut radish in a round shape make a packet.Mix all masala except gram flour in a bowl.Boil reddish in salt and turmeric water for 1 minutes.
- Now stuff masala mix in reddish packet.prepare gram flour batter with little bit of salt and turmeric powder.Now heat oil in a pan dip the stuff redish in batter and fry in oil.it is ready to serve.
My answer is who DOESNT need a plush radish? Prepare the radishes: Wash radishes well and remove leaves and stems. Slice the radishes thinly and place in a sterilized jar. Make the pickling liquid: Heat vinegar, spices, sugar and salt in a. Photo about Radish stuffed with cottage cheese with greens and fresh cucumbers.
So that’s going to wrap it up for this exceptional food stuffed radish recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
