Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, stuff radish paratha. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Stuff Radish paratha is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Stuff Radish paratha is something which I have loved my whole life.
Hello friends, this is Lipika Chaudhuri, in this video I showed how to make stuffed muli paratha recipe, hope you like it, pls Like, Share, Comment and. AOA friend watch this video and share with your friends. Radish paratha is a popular Indian bread paratha variety stuffed with radish, served as main food for any meal of the day.
To get started with this particular recipe, we must first prepare a few ingredients. You can have stuff radish paratha using 13 ingredients and 14 steps. Here is how you can achieve that.
The ingredients needed to make Stuff Radish paratha:
- Make ready For stuffing
- Prepare 2 Grated radish
- Get 1 teaspoon salt
- Prepare 1 teaspoon red chilli powder
- Get 1 teaspoon garam masala
- Make ready 1 teaspoon chat masala
- Make ready 2 teaspoon coriander powder
- Make ready 1 pinch hing(asafoetida)
- Make ready For dough
- Take 2 cup wheat flour
- Prepare 1 teaspoon salt
- Get 1 teaspoon ajwain(carom seeds)
- Take as needed Ghee for cooking paratha
radish paratha recipe with step by step photo and video recipe. mooli paratha is a traditional punjabi cuisine delicacy served usually with butter, curd and pickle. these exotic stuffed. Stuffed Parathas : Aloo Paratha, Protein Parathas, Green Pea Parathas It is hard to find a food as versatile as the stuffed paratha. There is no limitation to what kind of stuffed paratha one can prepare. Muli Paratha is an Indian flat bread stuffed with white radish (aka daikon).
Instructions to make Stuff Radish paratha:
- Take wheat flour and add salt.
- Knead dough using water
- Keep aside for 15 minutes
- Take grated radish and keep it in centre of cotton cloth and squeeze all it's water
- Now add all spices in it.
- Now take one small ball from dough
- Roll it small
- Apply little ghee in middle of it and keep one teaspoon stuffing.
- Close it from the edges.
- Now from light hand roll paratha, if needed apply dry flour.
- Pour it on hot tawa.
- When one side is cooked flip it and college from other side.
- Apply ghee on both the sides and cook it.
- Serve hot with butter, chutney, achar.
Try this delicious variation of stuffed paratha with pickle, yogurt or just a little pat of butter…mmmm! Trova i migliori video gratuiti di stuffed radish paratha. This Stuffing for parathas is simply exquisite ! Knowing the health benefits of radish, I was asked to eat it as a salad, but I could not digest it raw. SautÃing the vegetable a bit with seasonings and stuffing it.
So that’s going to wrap this up for this special food stuff radish paratha recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
