Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, creamy herb-garlic tuna & broccoli pasta. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Herb-Garlic Tuna & Broccoli Pasta is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Creamy Herb-Garlic Tuna & Broccoli Pasta is something which I have loved my entire life.
Select cuts of premium tuna deliciously seasoned with herbs and spices. For me, there is nothing better than a simple sandwich or wrap that´s healthy, has a ton of flavor and is ready in minutes. This is the ideal food for a.
To begin with this particular recipe, we must prepare a few ingredients. You can have creamy herb-garlic tuna & broccoli pasta using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Creamy Herb-Garlic Tuna & Broccoli Pasta:
- Take 1 can Gold Seas Tuna Chunks in Herb & Garlic
- Take 3 garlic cloves, minced
- Take 1 broccoli head, bite-sized & parcooked/steamed
- Prepare 7 Tbsp Nestle All-purpose Cream
- Get 1 calamansi, juiced
- Get 1-2 tsp Cooking oil
- Take To taste Salt
- Make ready To taste White pepper (optional)
- Take As needed Cooked pasta
This hearty dish featuring canned tuna, pasta and a creamy sauce is a firm family favorite, especially popular during the cold winter months as a comfort food and during Lent Macaroni, containers of light semi-soft cheese (cucumber and dill or garlic and herb), frozen veggies. This post is sponsored by Safe Catch. As always, all opinions are my own. See more ideas about Tuna, Ethnic recipes, Chunk.
Steps to make Creamy Herb-Garlic Tuna & Broccoli Pasta:
- In a pan, heat oil and sauté the garlic until fragrant. Add in the can of tuna, including the sauce.
- Break apart the tuna and sauté a bit more. If it dries out, add a few DROPS water.
- Add the cream and mix in well.
- Gently mix in the half-cooked broccoli. Season with salt and pepper. Cook a few more minutes, 3-4 minutes.
- Finish off with calamansi, squeeze it around the pan. Gently mix and turn off heat.
- Top on your favorite pasta or bruschetta.
Rinse wild garlic and leeks and cut into thin strips. Melt butter in a pan, add wild garlic and leeks and cook until wilted. Pour in broth and bring to a boil, then purée. Perfectly spiced with garlic and herbs and amazingly creamy 🙌🏻. Garlic & Herb Vegan Cream Cheese.
So that is going to wrap it up with this exceptional food creamy herb-garlic tuna & broccoli pasta recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
