Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy sweet tomato jam. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy sweet tomato jam is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Easy sweet tomato jam is something that I’ve loved my whole life.
Tomatoes cooked down until sticky sweet, this Easy Tomato Jam is simple to make. Tomato jam is a sweet spread made with fresh tomatoes, sugar and a bit of spices. It's cooked down to a jammy consistency and is perfect on top of that avocado toast everyone is posting on Instagram lately.
To begin with this recipe, we have to prepare a few ingredients. You can have easy sweet tomato jam using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy sweet tomato jam:
- Take Tomatoes (any type works)
- Prepare 15 g sugar
- Take 1/4 tsp Ground cinnamon
- Prepare 1/4 tsp ground nutmeg
- Take Lemon zest
- Prepare Half a lemon juice
Just throw em in a blender or food processor until they are the consistency of runny salsa. This sweet tomato jam recipe has been one of my favorites for a while now, along with my Homemade Marinara Sauce. On the off chance that you would like to can your jam, tomatoes are perfect for easy water bath canning. You can surely access the Tuscan Tomato Jam recipe on the Ball website.
Steps to make Easy sweet tomato jam:
- Peel tomato skin. Easy way is to make a cross cut on the top of tomatoes (not too deep) and pour hot water over it. Will ease the skin away. Place all ingredients in a deep pot and cook on medium heat stirring occasionally.
- Once you cook it down to a nice jam like consistency you are done. Let it cool. In the mean time sterilize a jar for storage. You can store this in your fridge for up to 2 weeks. I eat it on bread. One of my favorite ways is to combine it with a vegan cream cheese (you can do regular cream cheese) for brunch you can put on scones too.
With farmers' markets and gardens overflowing with ripe tomatoes, now's the time! It's slightly sweet and earthy tasting. This spread is not chunky like a chutney, nor is it smooth like Fewer seeds make them easier and faster to remove. No one wants tomato seeds in their jam. Tomato jam will delight and surprise your friends with its palate-tickling balance of sweet and savory, and intense tomato flavor.
So that’s going to wrap this up for this exceptional food easy sweet tomato jam recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
