Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, tomato chat. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Tomato Chat is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Tomato Chat is something which I have loved my whole life.
Nhớ cho lần đăng nhập sau. ×. ×. Tomato chat is very tasty and easy to make street chat. Ingredients: Tomatoes Puri/puffed rice sweet chutney green chutney grated carrot chopped onion chopped coriander leaves salt to taste.
To begin with this recipe, we have to prepare a few ingredients. You can cook tomato chat using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tomato Chat:
- Make ready 3-4 Tomatoes
- Take 1 cup pudina
- Get 1 cup Coriander leave
- Prepare 3 Green chillies
- Prepare 1 inch Ginger
- Make ready 5-6 Garlic claves
- Make ready 2 Onions
- Make ready 1 tsp Jeera/Cumin seeds
- Get 2 tsp Cumin coriander powder
- Get 2 tsp Salt
- Get 1 small cup Kajur/imli chutney
- Get 2 tsp Red chilli powder
- Make ready 1 cup Sev
- Make ready 1 cup kajur
- Prepare 1/2 Tamarind
- Prepare 1 cup Jaggery
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Instructions to make Tomato Chat:
- Take a mixture grinder add pudina leaves, coriander leaves, 1tsp salt, green chilli,Cumin seeds, ginger garlic paste, grind it into a fine paste & after that add lemon juice, mix it well. Take a pan add soaked kajur & turmieder paste boil it & in that add cumin coriander powder, salt, red chilli powder, jaggery boil it & make a chutney.
- Next step make a round slice of tomato and apply pudina chutney & kajur chutney.
- Next step after applying both chutney sprinkle salt, red chilli powder, cumin, coriander powder, chopped onion, coriander leaves, sev or mixtures of namken. Serve it immediately.
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So that’s going to wrap this up with this exceptional food tomato chat recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
