Karela/ Bitter Gourd Salad
Karela/ Bitter Gourd Salad

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, karela/ bitter gourd salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Karela/ Bitter Gourd Salad is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Karela/ Bitter Gourd Salad is something which I have loved my entire life.

BENEFITS:Removes acidity(bacause of loki), useful in diabitic, heart and lungs problem. PRECAUTION: Use ANTARDHARA JEERAVAN OR JEERAVAN without red chilli. Also known as Karela, Bitter melon.

To begin with this recipe, we have to first prepare a few ingredients. You can cook karela/ bitter gourd salad using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Karela/ Bitter Gourd Salad:
  1. Get 500 GMs Bitter Gourd / Karela
  2. Prepare 1 cup Salted Peanuts
  3. Prepare 1 cup chopped/ Slices Onions
  4. Take 1 cup Large chopped tomato
  5. Get 1 tsp Black Salt
  6. Take 1 tsp Red Chilli Powder
  7. Take to taste Salt
  8. Make ready as required Oil for frying
  9. Prepare leaves Some chopped Coriander

In India, it is often made into a dish called khatta meetha karela, where the bitter gourd is cooked with several ingredients, including cumin, chilies, ginger, coriander, and turmeric. Karela or bitter gourd is often ignored in regular diet. But this vegetable is full of healthy goodness. Learn all the health benefits of Karela here.

Steps to make Karela/ Bitter Gourd Salad:
  1. Wash the Karela and chopped them into thin slices. Apply 1 tbsp of Salt and keep it aside for half and hour.
  2. Squeeze the Karela & remove the excess water from it.
  3. Now on a cloth Spread them let it dry for half and hour or so.
  4. Once they are dry, deep fry them.
  5. Now in a bowl add rest of the ingredients. Mix them well and Serve immediately.

Karela or Bitter Gourd is exactly as the name suggests - bitter. Bitter gourd is very very good for you. Especially if you want to control your blood sugar levels or you are after that flat belly. Here's what longevity expert This is one recipe guaranteed to make you scratch karela from your hate list šŸ™‚ After all who doesn't like kachories, so any vegetable prepared. how to make Karela Salad-Salad made with fried bitter gourd and mixed with vegetables. Bharwa karela is a popular stuffed bitter gourd recipe from the North Indian Cuisine.

So that is going to wrap it up for this exceptional food karela/ bitter gourd salad recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!