Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, gurasa & sardine souce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Gurasa & sardine souce is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Gurasa & sardine souce is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook gurasa & sardine souce using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gurasa & sardine souce:
- Make ready 2 cups flour
- Get Tbl spoon of yeast
- Take Baking powder
- Take Pinch salt
- Make ready Sardine souce
- Take 1 can sardine
- Get Bell pepper
- Take Onions
- Get Veg oil
- Make ready Seasonings
Ram Limbu NEPALI SOGN, NEPALI MUSIC,GURASA KO feda muni,the voice of nepal,ram limbu,the voice of nepaloriginal:sabin raicover:ram limbuinstagram: https. Gurasa Main Manndo Lago — Neelu Rangili, Mangal Singh Rawat, Ratan Kumawat, Neelu Rangili, Ratan Kumawat, Mangal Singh Rawat. Открывайте новую музыку каждый день. No thanked posts found for gurasa. Chicken topped Gurasa! sooo delicious 🤤 I don't even know which is better, Even my customers For the full Gurasa/Bandashe recipe check my YouTube channel link in bio.
Steps to make Gurasa & sardine souce:
- In a bowl add all the baking ingredients the flour, yeast, baking powder and salt mix them together add small amount of water stir it well if there need to add another amount of water it should be bit by bit so that the flour mixture will not be watery.
- On your gas or any source of cooking fire, put your nonstick frying pan pre heat it and then start putting the flour mixture in circular shapes, turn the other side to cook
- For the souce. Cut and slice your onions, also slice the bell pepper and grind the Scot bonnet set a side put your pan on fire add veg oil then add all the veggies in the pan cook on low flame add ur desired seasoning when the veggies are cooked the add the sardines
- Ready to serve. Enjoy
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