Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, innovative indo western masti carrot bread roll fruit pudding. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Served with fries & masti sauce kathi roll. Wheat bread rolled with lettuce, cheese,sauteed onions, bell peppers & our special sauce stuffed with your choice of Chicken Tikka, Sheek Kebab or Grated Paneer Bhurji (Indian Cheese). Fruit Cream Bread Pudding - Mixed Fruit Dessert - Dessert Recipe Indian - Indian Recipes - Pooja's Kitchen Eid Special - Sweet Recipe Mango Custard Pudding.
Innovative Indo Western Masti carrot bread roll fruit Pudding is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Innovative Indo Western Masti carrot bread roll fruit Pudding is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have innovative indo western masti carrot bread roll fruit pudding using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Innovative Indo Western Masti carrot bread roll fruit Pudding:
- Take For custard
- Make ready 1/2 litre milk
- Prepare 2 tbs custard powder
- Take 4 tbs sugar
- Take For carrot halwa
- Make ready 1 litre milk
- Take 700 gm carrot grated
- Get 3 tbs sugar
- Take 2 tbsp malai
- Prepare 2 tbsp ghee
- Take 2 tbs chopped almonds and cashew nuts
- Make ready For rolls..
- Take 4 Bread slice
- Get 3 tbs carrot halwa
- Make ready For fruit cream
- Prepare 2 cup whipped cream
- Make ready as needed Fruits like kiwi, apples, orange and grapes
DH could care less about Christmas anything, except this. Gajrela: This pudding-like treat is made from carrots and ghee that are cooked with sugar, concentrated and caramelized milk, and mawa (khoya). Cham cham: These are made from flattened paneer, which is a form of curdled milk solids that are sweetened in a. Pressure Cooker Steamed Carrot Pudding Cake.
Instructions to make Innovative Indo Western Masti carrot bread roll fruit Pudding:
- For custard… Boil the milk. In 1 /4 cup milk mix the custard powder well add this and sugar in boiling milk.. Stir Continues till lil thick. Off the flame. Keep this to cool.put it in fridge to chill.
- For carrot halwa..boil the milk in non stick pan, add grated carrot in it cook till thick, now add sugar in it again cook to reduce.. Now add malai ghee and dry fruits in it cook till leave the pan. Off the flame. Carrot halwa is ready.
- Now take slice of bread roll it with the help of rolling pin put some halwa on it, prepare all rolls like this. roll it properly. Carrot roll are ready. Cut the rolls in half of the size.
- Now prepare whipped cream and fruits. Mix both lightly.. Take a square glass bowl… Arrange all carrot rolls on it spread some custard on each roll. Now fruit cream on each roll cover it properly. Now decorate with fruits slices. Now cover with cling wrap and put it in fridge for hour to set it. Serve chill by cut like a cake.
- Innovative pudding is ready to serve chill.
As an Amazon affiliate, and affiliate with other businesses, I earn from qualifying purchases. Feel free to use whichever one you'd prefer. Popular Video On Pressure Cooking Today. Making Steamed Carrot Pudding Cake in an Instant Pot. Sliced roll of Armenian pita bread with carrot filling on a wooden board.
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