Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bottle gourd and chana dal sabji. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Bottle gourd and chana dal sabji is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Bottle gourd and chana dal sabji is something that I have loved my entire life.
Hi friends, if you like the recipe, hit like and do not forget to subscribe my channel. learn how to make loki,chana,dal,Bottle Gourd,Ghiya,Doodhi,Indian. To make Dudhi Chana Dal Sabzi, take a pressure cooker add the bottle gourd into it, also called as doodhi. Do not cut this in advance and keep as it will become darker in colour.
To begin with this recipe, we must first prepare a few ingredients. You can have bottle gourd and chana dal sabji using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bottle gourd and chana dal sabji:
- Get 250 gm bottle gourd
- Take 1/2 cup 30 min soaked chana (gram)dal
- Get 3 Tsp oil
- Prepare 1 tsp red chilli powder
- Take to taste salt
- Take 1 tsp dhaniya jeera (Coriander cumin)powder
- Get 1 tsp Garam masala
- Prepare 1/2 tsp haldi/Turmeric powder
- Take 1/2 cup water
- Take 1 tsp mustard seeds
- Make ready pinch hing/ asafoetida
We all know lentils are a powerhouse of nutrition and should be included in any diet. Bottle gourd along with chana dal makes one nutritious dish. This is a healthy curry recipe made with bottle gourd and bengal gram. I make this regular punjabi sabzi often at home.
Steps to make Bottle gourd and chana dal sabji:
- Add oil in to the POT.Once hot, add mustard seeds,let them splutter.Next add minced ginger,green chilli, hing and curry leaves. Saute for 30 secs.
- Add bottle gourd and Soaked chana Dal. Mix it well.
- Add all dry masala and cook for 1 min.
- Then add 1/2 cup water and cook for 15 min in low flame.
- Ready for serve.
This lauki chana dal curry is an easy and quick recipe and goes very well with roti or phulkas. Submitted by Lets Share Knowledge team. This bottle gourd and chana dal recipe is an Indian recipe. The combination of vegetable that is sabzi and lentils that is dal has its own delicious taste. Lauki Chana Dal is a nutritious recipe that combined the Bottle Gourd and lentils making it a Both used bengal gram and bottle gourd; only that the flavors and textures were different and Serve Lauki Chana Dal along with Aloo Simla Mirch Ki Sabzi, Bhakri and.
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