Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, chilli garlic fish. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chilli garlic fish is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Chilli garlic fish is something which I’ve loved my whole life. They are fine and they look wonderful.
How to Make Fish in Chilli Garlic Sauce Wash the fish and pat dry. Heat oil in a fry pan. Thai recipe for Chili Garlic Fish Sauce.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chilli garlic fish using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chilli garlic fish:
- Get 500 g basa fillet
- Take 1 onion
- Take 1 capsicum
- Make ready 1-2 green chillies
- Take 1 small ginger piece
- Prepare 8-9 garlic cloves
- Make ready 3-4 tsp corn flour
- Prepare 2-3 red dry chillies
- Prepare 2 tsp soya sauce
- Take 1 tsp green chilli sauce
- Take 2 tsp tomato sauce (optional)
- Prepare 2 tsp black pepper powder
- Prepare 1/2 tsp sugar
- Get to taste Salt
- Prepare 2-3 tsp chopped spring onion
Sprinkle a little soy sauce and a good grinding of black pepper over each pile, then bring up the sides of the foil and scrunch them. Keywords: Asian Chilli Garlic Shrimp, Chilli Garlic Prawns, Prawn recipe. I love hearing how you went I simply love this recipe - been using it for fish and crab as well - delish. Homemade Chili Garlic Sauce. by Sukanya Ghosh.
Instructions to make Chilli garlic fish:
- First cut the basa fillet inti small cube shape pieces and keep aside. In a separate bowl keep 3 pieces red chillies and 4 garlic cloves, add water and keep for 15 minutes.
- In a bow, 3 tsp corn flour. Then add salt, soya sauce, black pepper powder, water and mix the ingredients to make a semi wet batter. Now coat the fish pieces with this batter and deep fry all the fish cubes.
- Cut the onion, capsicum in cube shape and keep aside. Blend the red chilli and garlic and make a smooth paste. Heat a pan or wok. Add oil.
- Add chopped garlic, ginger and saute till nice garlic aroma comes out. Add chpped spring onion and saute. Now add onion, capsicum, green chillies and saute for few seconds. Add soya sauce and saute again. Now when the capsicum and onion is half cooked, add the red chilli garlic mixture and me x it. Now add salt, black pepper powder, chilli powder, tomato sauce, chilli sauce and mix all the ingredients. Now add the fried fish pieces and mix with the masala.
- Now in a small bow mix 1 tsp cornflour with water and then add this to the pan. Now mix it with the fried fishes nicely. Add sugar if required and sprinkle some water. Now mix it properly and switch of the flame.
- In a serving bowl transfer the chilli garlic fish preparation, garnish with chopped spring onion.
You can blend the shallots together with the chilli garlic to get a smoother texture. Since I love the shallots to be finely minced, hence I have not. Garlic butter fish is one of the best fish recipes pan-fried with garlic butter sauce. Serve alone or with pasta for a wholesome dinner. A wide variety of chilli and garlic options are available to you Steamed Scallops with Chilli & Garlic!
So that is going to wrap it up with this special food chilli garlic fish recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
