Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sweet&crispy squash. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Sweet&crispy squash is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Sweet&crispy squash is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook sweet&crispy squash using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sweet&crispy squash:
- Prepare 1 medium sized green ripe squash.cut it only dont peel off
- Make ready 2 big diced onion
- Prepare 2 big diced tomatoes
- Get 2 tablespoon sugar
- Get 1 teaspoon cumin seeds
- Get 1 teaspoon coriander seed
- Make ready 1 teaspoon fenugreek
- Take 1 tablespoon salt
- Prepare 1 tablespoon red chilli powder
- Get 1 tablespoon chaat masala
- Take 1 tablespoon turmeric
- Make ready 1 tablespoon kitchen king
- Make ready Pinch black pepper powder
- Take 1 long sliced green chili
Instructions to make Sweet&crispy squash:
- First deep fry to soften the squash
- Now in a pan roast some cumin seeds and add onion with sugar
- Stir for 2 minutes then add tomatoes with all the spices together
- Add some water and keep it at low flame for 6 to 7 minutes
- Now add fried squash and cover the utensil for 7 to 8 minutes
- Yummy sweet and crispy squash is ready
So that is going to wrap this up for this exceptional food sweet&crispy squash recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
