Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, fast green beans. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Fast green beans is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Fast green beans is something which I’ve loved my entire life.
Green beans are one such vegetable. How to make my green bean dreams a reality amid the heat of summer? Place the trimmed green beans, chopped garlic, and the butter in a microwave-safe dish.
To get started with this recipe, we must prepare a few components. You can have fast green beans using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Fast green beans:
- Get 1 packages Of long green beans (I get the frozen ones)
- Take 1/4 cup butter (I used country crock margarine)
- Make ready Salt and pepper
- Get 3 pinch garlic powder
- Take 1/4 cup Frenchies onions
- Prepare 1/4 cup A little bit of water
Roasted Green Beans topped with Parmesan come out perfectly charred and tender - SO good, I can literally eat the whole batch! Green beans lend themselves wonderfully to roasting, which is why they're always a top pick for my sheet pan suppers. This vegetarian dinner pairs them with wedges of tofu and a honey sesame sauce. How To Make Green Beans: These green beans are cooked on the stove top and are very simple.
Instructions to make Fast green beans:
- Take a pan add green beans and ingredients butter salt and pepper garlic powder splash of water then steam until beans are the way you like them serve with meal :) then add the Frenchies onions :)
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So that’s going to wrap it up for this special food fast green beans recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
