Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, stuffed meat & bell pepper pasta. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Stuffed meat & bell pepper pasta is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Stuffed meat & bell pepper pasta is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have stuffed meat & bell pepper pasta using 14 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Stuffed meat & bell pepper pasta:
- Get 2 big slice of meat steak
- Take 1 can slice mushroom
- Take 1 slice chedder
- Prepare 1 slice mozzarella
- Get 1 1/2-2 small onion
- Prepare 1 green bell pepper
- Prepare 1 red bell pepper
- Prepare pinch salt
- Prepare pinch crashed black pepper
- Get 1 cup pasta
- Make ready 1 Tbsp tomato paste
- Take 2 tomatoes of can
- Prepare vegetables oil
- Take Mix spice
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Instructions to make Stuffed meat & bell pepper pasta:
- Prepare the steak, Add pinch of pepper and salt to the steak.
- Boil the pasta, add oil and salt.
- Add oil to the pan, cut the onion and add it.
- Add the slice mashurom & part of pepper until soften.
- Add salt and pepper to mashurom.
- Add the mix to the steak.
- Add the chees,roll it and close with toothpaste.
- Put in oven bag for 180 medium to well done as you like for 20 minutes to 1 1/2h and half.
- Add oil in the pan,onion, garlic and remaining bell pepper.
- Season it with mix spice, black pepper and salt.
- Add tomatoes and tomato paste.
- Leave it until tomato sauce boil and reduce.
- Take the pasta off,mix with sauce and add it on.
- Cut the oven bag leave it in the oven to change colour.
- Get the meat out of the oven.
- Cut it and serve it with pasta
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