Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, mango squash. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
How to make a perfect Mango Squash Recipe at Home. A Step by Step Complete Homemade Mango Squash by Kitchen With Amna. Quick and easy Mango Squash Recipe by.
Mango squash is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Mango squash is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook mango squash using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mango squash:
- Take 1 kilo mango
- Make ready 1 kilo sugar
- Make ready Tbsp lemon salt/ citric acid
- Get 1 liter water
Mango Squash - Homemade mango squash is so easy to prepare with this recipe. Mango Squash - Place mango pulp and water in a blender and blend well. Keep aside in a glass bowl. Delicious and tasty homemade Mango Squash is easy to prepare.
Steps to make Mango squash:
- Mango ko kaat kar is ka goda nikal dain
- Phir mango ko blender main dal kar blend kar lain or puree ko aik side pe rakh dain
- Phir aik pan main sugar or water dal kar pakka lain
- Jub sugar sari melt jo jaein tu is main citric acid add kar ke thora sa or pakka lain
- Phir is ke baad is main mango puree add kar ke mix karein or flame off kar dain
- Phir is ko kisi bottle main dal kar save kar lain
- Phir is ko 3 se 4 ghnatey fridge main rakh dain
- Phir jub bhi use karna ho tu 1/2 glass mango squash or 2 glass water add kar ke bana lain or serve karein
Ideal for the hot summer days. A wide variety of mango squash options are available to you Making jam is a great way to capture the natural sweetness and delicate flavor of mangoes. Chop the mangoes into small pieces and cook them with lots of sugar, lemon juice, and pectin. A refreshing squash recipe made from mango pulp. A popular thirst quencher, ripe mango squash is easy to prepare and imparts a natural mango flavour to any summer drink, milk shakes or ice creams.
So that is going to wrap this up for this exceptional food mango squash recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
