Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, grilled carne asada, asparagus, and duck egg. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Carne Asada with Grilled Veggies on the Big Green Egg should hit the nail on the head. The mysterious carne asada claimed to be from the sirloin flap which I had previously never heard of. Wikipedia tells me that it consists of the obliquus internus abdominis muscle from the bottom sirloin.
Grilled Carne Asada, Asparagus, and Duck Egg is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Grilled Carne Asada, Asparagus, and Duck Egg is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook grilled carne asada, asparagus, and duck egg using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Grilled Carne Asada, Asparagus, and Duck Egg:
- Prepare 1 piece Carne Asada (Flank Steak)
- Prepare 1 Duck egg
- Prepare 1 bunch Asparagus
- Make ready black pepper
- Get Himalayan Pink Salt
- Take Tony's Creole Seasoning (or your favorite)
- Make ready 1 tbsp olive oil, extra virgin
Because of its high fat content, it's perfect for tacos. Rub it with a few spices, grill it for a few minutes and pile it. Cheddar and Apple Grilled Cheese Sandwiches. Healthy Dried Mushroom and Barley Soup.
Steps to make Grilled Carne Asada, Asparagus, and Duck Egg:
- Brush asparagus with olive oil, dust with salt and pepper and place on preheated George Foreman grill.
- Brush carne asada with olive oil, dust with creole seasoning. Place on the grill next to your asparagus. Steak will likely finish first, so feel free to take your time with this.
- On stove top, fry your duck egg however you'd like. I prefer low heat, butter, salt and pepper. You can also choose to poach your egg. You do want a soft yolk.
- Take steak off grill, and set on plate to rest.
- Top steak with finished asparagus and duck egg.
- Enjoy!
Remove to a platter and reserve at. Blanch asparagus in boiling salted water and refresh in iced water. Heat a non-stick frypan over a low heat, add butter and fry eggs gently without colouring. Grill asparagus and bacon for a minute on each side. Serve four spears and two rashers with each egg.
So that’s going to wrap it up with this special food grilled carne asada, asparagus, and duck egg recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
