Granola-rama (pan-roasted granola)
Granola-rama (pan-roasted granola)

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, granola-rama (pan-roasted granola). It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Granola-rama (pan-roasted granola) is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Granola-rama (pan-roasted granola) is something that I have loved my whole life. They are nice and they look wonderful.

Boston local granola, chocolates and nuts. Made in Lexington Massachusetts, great for breakfast with yogurt, hostess gifts, and more! Finding commercial granola that does not contain oil is nearly impossible.

To get started with this particular recipe, we have to first prepare a few components. You can cook granola-rama (pan-roasted granola) using 9 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Granola-rama (pan-roasted granola):
  1. Get 3 cup rolled oats
  2. Make ready 3 tbsp olive oil
  3. Make ready 1 tsp ground cinnamon
  4. Take 1/4 tsp ground nutmeg
  5. Make ready 1/2 tsp salt
  6. Prepare 5 tbsp honey
  7. Prepare 1 cup chopped nuts (almonds, walnuts, cashews, and peanuts)
  8. Get 1 cup dried fruits (rasins, currants, mangoes, daets, and berries)
  9. Take 1/2 cup fresh fruits (optional upon consumption)

Stir the mixing bowl until all of the dry ingredients are coated with the syrup Transfer the mix to a roasting pan, spread it out evenly across the bottom of the pan Roast the. Customize your homemade granola for your next hiking or camping trip nourishment, DIY gift, or daily snack item. Chowhound's easy recipe includes detailed pictures. These rust-proof baking pans are perfect for baking cookies, roasting veggies, and making granola—they're rimmed so nothing falls off.

Instructions to make Granola-rama (pan-roasted granola):
  1. Pan roast 3 cups of rolled oats on a cast iron pan - constantly storing to avoid burning. Once the oats appear to be slightly tan in color add in the 1/2 teaspoon of cinnamon, 1/4 teaspoon nutmeg, 1/2 teaspoon of salt, and 3 tablespoons of oil. When the oats turn a deep tan color add in the honey, nuts, dried fruits, and 1/2 teaspoon of cinnamon, turn off the fire and mix all ingredients thoroughly. (optional) Once done add freshly chopped apples, papayas, kiwi, berries, grapes, bananas, or yogurt And lastly Enjoy!!!

Homemade granola couldn't be easier with Alton Brown's recipe from Good Eats on Food Network. Maple syrup sweetens this healthy melange of oats In a separate bowl, combine maple syrup, oil, and salt. You can check out my granola bars here. These days its become very common even in india in most of homes to start off the day with healthy cereals / muesli and we are no In a sauce pan, dry roast oats, cornflakes, walnuts, almonds , dry fruits and nuts till golden brown or till a nice aroma comes. · Healthy, chewy no bake peanut butter granola bars packed with peanut butter, honey, chia seeds, flax, almonds, and drizzled with dark chocolate. This easy-to-make delicious granola is a great way to start the day or satisfy an afternoon craving.

So that’s going to wrap it up with this special food granola-rama (pan-roasted granola) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!