Mango Squash
Mango Squash

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, mango squash. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Mango Squash is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Mango Squash is something which I’ve loved my whole life. They are nice and they look fantastic.

How to make a perfect Mango Squash Recipe at Home. A Step by Step Complete Homemade Mango Squash by Kitchen With Amna. Quick and easy Mango Squash Recipe by.

To get started with this recipe, we have to first prepare a few components. You can have mango squash using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Mango Squash:
  1. Take To make syrup
  2. Prepare 1 cup Sugar (to taste)
  3. Make ready 1 cup Water
  4. Take 1 tsp lemon juice
  5. Take 1/2 tsp Citric acid (tatri)
  6. Take For Puree
  7. Take 500 gm Mango

Mango Squash - Homemade mango squash is so easy to prepare with this recipe. Mango Squash - Place mango pulp and water in a blender and blend well. Keep aside in a glass bowl. Delicious and tasty homemade Mango Squash is easy to prepare.

Steps to make Mango Squash:
  1. Wash,perl,chop mango.make puree in blender smoothly.if needed add little water.
  2. .boil water,add sugar.when sugar is dissolved completely add citric acid & lemonjuice.mango taste kar ky sugar add krain.if mangoes are too sweet lessen the amount of sugar.
  3. Add mango puree in sugar syrup.cook for 5 min so that mango paste blend together with sugar syrup.
  4. Remove from heat,leave to cool. Fill up any bottle with mango squash.it can be keep for a month or more.
  5. To make squash,take 1 cup squash in 1 litr water & mix well. Add ice cubes or serve chilled

Ideal for the hot summer days. A wide variety of mango squash options are available to you Making jam is a great way to capture the natural sweetness and delicate flavor of mangoes. Chop the mangoes into small pieces and cook them with lots of sugar, lemon juice, and pectin. A refreshing squash recipe made from mango pulp. A popular thirst quencher, ripe mango squash is easy to prepare and imparts a natural mango flavour to any summer drink, milk shakes or ice creams.

So that’s going to wrap it up with this exceptional food mango squash recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!