Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, beer battered fresh green beans. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Beer battered fresh green beans is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Beer battered fresh green beans is something which I’ve loved my whole life. They are nice and they look wonderful.
Tender green beans dipped in a homemade beer batter, then fried until crispy (yet still with a light crunchy texture), are a fantastic party appetizer or fun My recipe uses an easy beer batter that lends to a super crispy and delicate textured green bean. Even if you don't like to drink beer, you don't want. Tender fresh green beans dipped in a beer batter and fried to perfection.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beer battered fresh green beans using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Beer battered fresh green beans:
- Get 1 fry pan with peanut, coconut or almond oil.
- Make ready 1/2 lb fresh green beans
- Make ready 1/2 cup beer :) your choice of brand
- Take 1/2 cup all-purpose flour
- Make ready 2 tbsp finely ground parmesan cheese
- Make ready 1 tsp sea salt
- Take 1/2 tsp freshly ground pepper
After finding I had extra batter left over, I added cinnamon and raw cane sugar to the batter and. Tender fresh green beans dipped in a beer batter and fried to perfection. Add in your green beans and gently toss and mix until all beans have been coated. Biting into one yields the perfect green bean.
Instructions to make Beer battered fresh green beans:
- With a whisk in a medium bowl. Mix together beer, flour, cheese and salt and pepper.
- Clean and dry the green beans. Batter dip by batch. Cook like bacon (in strips lined up).
- Lay out on paper towels. Can stack in a tower. On top of each other.
The bean still retains a mild snap while the beer batter, well, that just adds more yumminess. Categories: Beans and Legumes Green Bean Low-Fat Low Sodium. Quick & Easy Highly Rated Healthy Surprise Me. Beer-Battered Cheese Curds with Homemade Ranch. If you have never had a deep-fried green beans, you should.
So that’s going to wrap this up for this exceptional food beer battered fresh green beans recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
