Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, green beans with garlic-flaxseed breadcrumbs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Green beans with Garlic-flaxseed breadcrumbs is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Green beans with Garlic-flaxseed breadcrumbs is something that I’ve loved my entire life. They’re fine and they look wonderful.
In a pot, steam the green beans until tender-crisp. Heat the olive oil in a large saute on medium-low heat. DO NOT allow the garlic to burn!
To get started with this recipe, we must first prepare a few ingredients. You can have green beans with garlic-flaxseed breadcrumbs using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Green beans with Garlic-flaxseed breadcrumbs:
- Take 3 cup green beans
- Make ready 1 tbsp butter, softened
- Prepare 2 tbsp Breadcrumbs
- Get 8 clove garlic, chopped
- Prepare 1 tbsp dried parsley flakes
- Make ready 1 tbsp Extra virgin olive oil
- Take 2 tbsp flaxseeds, ground
- Make ready 1 tsp onion powder
- Take 1 tsp oregano, dried
- Prepare 2 tsp salt
Green beans with breadcrumbs, almonds and garlic is a simple, healthy and tasty veggie side dish - a big improvement over plain steamed green beans! The garlic is optional, so use it if you like it. I've made this recipe with and without garlic, but I like it better with. Next, add the green beans that.
Instructions to make Green beans with Garlic-flaxseed breadcrumbs:
- Clean green beans and add to boiling water for about 8 minutes
- Preheat oven to 400°F. In small bowl, mix butter, garlic, parsley, flax seed, oregano, onion powder, salt and breadcrumbs.
- Drain beans, shake out on baking sheet, and drizzle olive oil. Shake to coat beans evenly with oil.
- Take crumb mixture and spread over beans, mixing together with spoon to coat beans.
- Bake in oven at 400°F for approximately 6-8 minutes, until breading is slightly toasted and garlic is cooked.
Cooked green beans are tossed with garlic powder, bread crumbs, olive oil, oregano and basil, and given a fine sprinkling of Parmesan cheese. All Reviews for Green Beans with Bread Crumbs. Next I put the whole thing in a baking dish sprinkled it with more breadcrumbs & parmesan and put it. Green beans get a French-inspired makeover in this delicious side dish. Serve it with Thanksgiving turkey for a fast and satisfying side or toss it together for an elevated weeknight treat!
So that’s going to wrap it up with this special food green beans with garlic-flaxseed breadcrumbs recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
