Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fresh green beans my way!. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fresh Green Beans My way! is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Fresh Green Beans My way! is something that I have loved my entire life. They are fine and they look fantastic.
Find an easy way to cook green beans perfectly here, with these fresh and seasonal recipes which include pickling and adding them to pasta. Along with frying and grilling, braising is one of my favorite ways to cook green beans. Rather than cooking them to a trendy crisp-tender texture, this method.
To get started with this recipe, we have to prepare a few ingredients. You can cook fresh green beans my way! using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fresh Green Beans My way!:
- Take 2 lb fresh green beans
- Take 1 onion, chopped
- Get 1 tbsp minced garlic
- Prepare 1 tsp lemon pepper
- Get 1 tsp Goya sazonador total ( the perfect seasoning )
- Take 3 slice of bacon
- Get 1/4 cup chicken broth
Green beans are a great addition in stir fries, casseroles or salads, as well as on their own as a healthy snack. They are a good source of vitamin C, A, and K, and are free of fat, cholesterol, or sodium. To store fresh green beans, start by trimming them so they will taste their best. Cooking fresh green beans is quite easy once you get the hang of it.
Steps to make Fresh Green Beans My way!:
- Clean and prepare your green beans set aside, dice your onion and cut the bacon into little bite size pieces.
- In a stock pot sauté your bacon, onion, garlic until onion is translucent now add in your green beans and seasonings mix well now add your chicken broth cover and simmer until desired doneness!
This post will show you some fail-proof ways to cook your fresh green beans. Green beans, also called snap beans, french beans, or string beans are vegetables made up of small seeds encased in long pods. Green beans are pretty much available year round. They are at their peak during the summer months - Jule, July, August and September. You can find fresh green beans at the Farmer's Market from May to October.
So that’s going to wrap this up with this special food fresh green beans my way! recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
