Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed bell pepper. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Stuffed Bell Pepper is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Stuffed Bell Pepper is something which I’ve loved my entire life. They’re nice and they look wonderful.
Here are our favorite stuffed bell pepper recipes for an easy, healthy meal. From ground beef or turkey to vegetarian stuffed peppers, if that's more your style. Stuffed Bell Peppers are a great way to enjoy summer's favorite veggie.
To get started with this recipe, we must first prepare a few ingredients. You can have stuffed bell pepper using 10 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Stuffed Bell Pepper:
- Prepare Bell Peppers
- Get Onion
- Prepare 2 box White Rice
- Get 2 lb Ground Beef
- Take Salt
- Prepare Pepper
- Get Worcestershire sauce
- Take Garlic Powder
- Take Season Salt
- Get Tomato Paste
Stuffed Bell Peppers are a fun way just to do that. Quinoa Stuffed Bell Peppers One Ingredient Chef. Vegan Quinoa Stuffed Bell Peppers Exploring Healthy Foods. Mexican Stuffed Bell Peppers hit all the spots.
Instructions to make Stuffed Bell Pepper:
- Chop stem and top of bell pepper separately
- Remove seeds from the bell peppers
- Boil pot of water then add bell peppers. Once bell peppers added turn off stove and place lid on top of pot.
- Cook ground beef, chopped onions, tops of the bell pepper in a pan on medium heat. Mix well.
- Cook rice in separate pan. Do not add salt.
- Add salt, pepper and worcestershire sauce as needed to taste (if you don't have worcestershire sauce garlic powder or season salt will do great as well) to ground beef. Mix well.
- Once rice is done add cooked rice to ground beef pan. Pour tomato paste and mix.
- Preheat oven to 350°F Fahrenheit.
- Apply a thin layer of ground beef and rice mixture to bottom of a baking pan.
- Take the bell peppers out of the pot and cut in half long ways, vertically. Careful hot.
- Lay bell pepper on top of mixture in the baking pan. Then stuff with the rest of the ground beef and rice mixture.
- Put in the oven to bake for 10 to 15 minutes.
- ENJOY!
You get the creaminess of the cheese, the savoriness of turkey, the carb fix of rice and a hefty amount of veggies and beans to make your grandma proud. For these mouthwatering Stuffed bell peppers, I decided to make them into rings, which makes it easier and quicker to make. Bell peppers provide a very nice vibrant color to any dish. These easy Stuffed Bell Peppers are a hearty but healthy comfort food from my childhood that is family approved and can be made ahead for an easy weeknight meal. Stuffed Bell Peppers or Capsicum as they are known in some parts of the world have become an increasingly popular side dish.
So that is going to wrap this up with this exceptional food stuffed bell pepper recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
