Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, garden green beans and garlic. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Green beans are the way to go if you need a win this garden season. They are quick to germinate and, depending on the variety, mature within two months. This means you can sow seeds repeatedly, well into the growing season, for multiple harvests.
Garden Green Beans and Garlic is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Garden Green Beans and Garlic is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook garden green beans and garlic using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Garden Green Beans and Garlic:
- Get 2 cup Fresh Green Beans
- Take 1 tbsp Olive Oil
- Prepare 1 tbsp Lt. Butter
- Take 1 dash Pepper
- Take 1 clove Garlic
- Make ready 1/2 Fresh Lemon
Only added more garlic and was delicious. These Chinese-style garlic green beans are simple and delicious. Then, sauté the green beans with a ton of minced garlic to get this mouth-watering side dish. If you need a cooking demonstration, watch the video below (or within the recipe card).
Instructions to make Garden Green Beans and Garlic:
- Heat olive oil in small, deep pan.
- Cut ends off fresh beans, place in pan (should not lay flat in single layer, rather as a bunch to toss in pan).
- Add butter; then pepper, and garlic. Toss.
- Squeeze lemon juice on top of beans.
- Keep tossing until all ingredients mix; and beans are warm but still crunchy.
- Remove beans from pan, pour seasoning mix from bottom of pan on top of beans and serve.
See more ideas about Garlic green beans, Garlic, Green beans. Garlic Green Beans Pickles Cucumber Cooking Ethnic Recipes Food Cuisine Kitchen Meal. This recipe for Green beans with garlic and mushrooms is the perfect way to make a vegetable the feature on a summer dinner plate. Green beans are a simple flavor and lend themselves to being enhanced with subtle flavors. I like the addition of coriander to season the dish, and the Chardonnay.
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